A prominent leading manufacturer of pasta in MENA
A regionally and internationally recognized expert in pasta know-how, Regina Company for Pasta and Food Industries has embarked on the journey to success since 1986 to produce a wide range of premium pasta products to different consumer segments.
Our milling machinery is housed in a five-story building that occupies a space of about 13,000 square meters. Investment in our technology is key to the success and growth of our business, from the high-tech storage racks to the latest in production line machines and eco-friendly packaging.
With the rapid development of its operations and beyond its home market, our company is set to expand even further in the coming years.
Our Pasta
Every day is a pasta day!
Our pasta is rich in semolina, which is clearly expressed in its taste, color, and texture. It enhances the nutritional value of a meal by adding carbohydrates, fibers, protein, folate, vitamin B, and iron. In addition to its benefits, it is the ideal dish to pair with any food.
One dish a day keeps you healthy all the way!
Pasta Shapes
Big Rings
Elbow
Farfalle
Fiocchi
Fusilli
Lahlooba
Penne
Small Penne
Spiral
Pipe
Rice
Shells
Small Rings
Spaghetti
Cavatappi
Vermicelli
Rigatoni
Mini Rings
Alphabet
Snails
Stars
Ziti
Latest Recipes
Blogs
From kitchen hacks to trending lifestyle topics, our ‘blog’ section provides you with the best tips and tricks for your daily cooking essentials, in addition to awesome expert views.
Benefits of Semolina Wheat During Fasting in Ramadan
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During Ramadan, choosing the right meals at suhoor plays a major role in how energetic, focused, and comfortable you feel
10 Creative Ways to Cook Pasta (That Go Beyond the Basics)
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Pasta is one of the most versatile ingredients in any kitchen. While most of us grew up boiling it in
Regina Pasta Secures Global Vision: A Success at Food Africa 2025
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Regina Group successfully concluded a highly strategic four-days participation at Food Africa Exhibition 2025. Our presence served as a dynamic
The Science of Al Dente
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The phrase al dente, meaning “to the tooth,” is the gold standard of pasta perfection, defining a texture that is
Our Pasta
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